This whiskey is made from a blend of Kentucky Bourbons aged from three to ten years old and finished in former Napa Valley wine barrels. Caramel sweetness intertwines with oak, vanilla and coconut, while a meandering, slightly earthy finish suggests mellow cocoa and a puff of campfire smoke. Dilution coaxes out a marshmallow-y sweetness. Overall, the experience is reminiscent of s’mores, with that cocoa-smoke finish
3 in stock
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