Description
Tasting Notes:
Taste: Complex cooked agave notes with dark cacao, coffee, nutmeg, dried fruits and salted caramel.
Aroma: Black tea, pepper and wet tobacco.
Body & Color: Gently aged for 1 year in ex-american oak whiskey barrels, giving it a light amber color.
Finish: Long-lasting peppery finish with a buttery mouthfeel.
